Burritos
"Dear Glutenfreeda,
I just wanted to say how impressed I am with your burritos! I'm a full-time nurse, and I rely on quick and easy snacks that are not only nutritious but delicious too. I found your bean and cheese and chicken and cheese burritos to be absolutely fabulous! The flavours were not too overpowering, and I really liked how crispy they became when I heated them in the oven. So good with some salsa and guacamole on the side. I look forward to trying some of your other products. If you happen to have any free coupons I would be very interested. I am a big fan, and look forward to sharing your products with family and friends.
Keep up the wonderful work!
Best, Kaley
"Of the many things I miss now that I have to omit gluten from my diet is a good ole flour tortilla. I've tried two brands of gluten free tortillas and neither of them held their shape without taking on the texture of an uncooked lasagna noodle. When you bite into a burrito you don't expect to hear "CRUNCH!". I googled and found my own recipe which turned out ok but still not perfect. I headed to Sprouts today to do my weekly produce shopping and came across this beauty:
It was life changing. The tortilla was soft, and stretchy just like a wheat flour tortilla. It was filled with vegan refries, cheddar, rice, corn and jalapenos and a bunch of yum. My only complaint is that I didn't have another one."
Jen
Diana
"My 18 yr. old daughter and I are gluten free eaters for medical reasons, and I'm always on the search for delicious,nutricious and filling foods that we can grab on the go. These days, with the plethora of new gf items in the freezer section and aisles of the grocery store, I've got quite a bit to choose from! I actually did a "home study" taste test between the Amy's gf burritos and Glutenfreeda's. First, the Amy's product has a very strong odor that permeates everything from my hair and clothes to upholstery and rugs, and not in a good way. The garbanzo bean flour is a bit blah and disappointing. Of course, this could be because my ex is Hispanic, and memories of his mother's steaming hot homemade tortillas are front and center in my taste memory these days. Amy's burritos have a "mass produced" taste that left me disappointed and missing "real" food all the more. And then I tried Glutenfreeda's burritos. They come in four flavors, including a vegetarian one that my carnivore daughter prefers over all the others. The beef breakfast burrito is great any time of day and is my particulat favorite. The smell in my house? It lasts only as long as the burrito, which isn't very long! The gf flour tortilla is delicious and "gluteny" tasting, and I felt satisfied that I'd eaten a truly Mexican treat. I toast my burritos in the oven since I don't own a microwave, and this works just find for me. I slip the frozen burrito out of the package and bake until it's crisp. Absolutely YUMMY with salsa, sour cream, guacomole, or whatever garnish is available. I mostly just eat them plain - easy, healthy and filling. Overall, I give Glutenfreeda's burritos the win this time around (sorry, Amy's) - they surpassed Amy's in all the categories of taste, texture, tortilla quality, variety, overall nutrition….and I feel they're worth far more than a cursory mention, that's for sure! "
Rebecca
"I am a vegan Celiac living in Vancouver, British Columbia. I am a full time student and work 2 jobs and I want to tell you how thankful I am for Glutenfreedas Vegan Burritos. I sincerely thank you - for you make my life a lot easier and less stressful when I can just grab a burrito on the go and know that I don't have to worry. Thank you and please never stop making your Vegan GF burritos.
All the best, "
Lindsay
"Hi!
I never write emails to companies but I just had to say a big THANK YOU...your food rocked my world!! I purchased a burrito and the dough tasted sooooo good I had to garbage pick and double check the wrapper to make sure it really was gluten free! I eat them like it's my job!
So thank you, thank you, thank you....I look forward to eating all of your products!! How do I get my grocery store carry more of your delish items?
Have a fabulous day!
Take care,"
Kris
"Hi there,
I'm from Edmonton, Alberta and I recently tried your Vegetarian Bean and Cheese burrito. It sat in my freezer for several weeks before I tried it. As I rarely eat frozen fast foods, I avoided it because I assumed it wouldn't taste so great. Today, with no leftovers for lunch, as a last resort, I took the burrito to work with me and low and behold it was fabulous! I was pleasantly surprised at the good flavour and was impressed with the product.
Thank you for creating a great-tasting GF lunch product. I appreciate it more than you know. I'll certainly pick up a few more to have on hand just in case.
Thanks again for your dedication to making sure Celiacs have some tasty options on the supermarket shelves. "
Candace
