Glutenfreeda Foods, Inc. is a unique wheat/gluten-free food manufacturer that produces gourmet gluten-free products that taste absolutely authentic. Great food and great taste begins with quality ingredients. That’s why all our products are made from wholesome, "Real" ingredients and that's also why they taste genuine.
We are proud to offer a variety of gluten-free food products that are enjoyed by everyone and that help make living on a gluten-free diet, delicious.
It is our mission to provide convenient, unique gluten-free food products that simplify living on a gluten-free diet, enabling our customers to enjoy delicious food choices that were previously unavailable "gluten-free".
We take your health concerns very seriously. All our products are produced in a 100% dedicated gluten-free facility, eliminating any potential for cross-contamination. Our facility is located in Burlington, Washington, just north of Seattle, south of Vancouver, BC and east of the beautiful San Juan Islands.
We are committed to function in harmony with our environment. We are constantly looking for ways to improve our good stewardship towards our employees, our community, our business partners and mother earth.
Glutenfreeda Foods, Inc. is certified as a Women’s Business Enterprise (WBE) with the state of Washington.
To help people with dietary restrictions return to a normal life of eating by offering convenient, high quality, authentic tasting, delicious consumer products.